Yacht Catering in Goa
Privé caters every yacht in its Goa fleet. Starters go round the deck while you cruise, the mains open as a buffet, and our staff serve and clear so your guests never lift a plate. Menus for 80 guests or more start at ₹2,800 per head.
How is food served on a yacht?
Starters are passed around the deck by our service staff while the yacht is cruising, so guests can keep moving and keep talking. The mains go out as a buffet, and the staff stay on board to serve, refill and clear.
How much does yacht catering cost in Goa?
| VegetarianPer head | ₹2,800 |
| Non-vegetarianPer head | ₹3,200 |
The standard yacht menu starts at ₹2,800 per head for vegetarian and ₹3,200 per head for non-vegetarian, exclusive of GST, for a minimum of 80 guests. That covers the full spread above, the service staff and the crockery. Smaller groups are quoted on request. The yacht itself is booked separately.
- Live counters: dosa, chaat, kebab corner, pasta, a chocolate fountain
- Special menus: the Goan table, the Maharashtrian table
- Bar: alcohol, mocktails and a bartender
- Extra courses: more starters, a seafood platter, a celebration cake
Can we have Goan food on a yacht?
Yes, and it is what most guests ask for. Every menu can lean Goan: cafreal and recheado off the grill, xacuti and fish curry for mains, poee with everything, and bebinca to close. A full vegetarian Goan table is on the menu too.
Dietary needs, children & live counters
Jain food
Prepared separately, so it has to be requested in advance. Tell us when you book.
Vegan & allergies
Mark any vegan, nut, gluten or seafood allergy when you choose the menu, and the dishes are built around it.
Little guests
A separate children's menu: nuggets, fries, pasta, mini pizzas, pancakes and cookies.
Live counters
A chef cooking in front of your guests turns dinner into a moment: dosa, kathi rolls, a fish fry station, a chocolate fountain.
Yacht catering, answered
Can you get food on a yacht in Goa?
Yes. Privé caters charters on every yacht in its Goa fleet, from a small sunset boat to the RA 11 superyacht. The food is cooked fresh, brought aboard before you sail and served by our staff, so you never handle a thing.
What is included in a standard yacht menu?
A welcome drink or soup, three vegetarian and three non-vegetarian starters, two vegetarian and two non-vegetarian mains, rice, dal, breads, papad, raita, salads, pickles and two desserts. Service staff, crockery, mineral water and soft drinks are included.
How much does yacht catering cost in Goa?
Our standard yacht menu starts at ₹2,800 per head for vegetarian and ₹3,200 per head for non-vegetarian, for a minimum of 80 guests. Smaller groups are quoted on request. Live counters, special menus and premium dishes are quoted on top. All prices exclude GST.
Is GST included in the catering price?
No. Every price on this page is exclusive of GST, which is charged at 18% on top. Your quote on WhatsApp states the full amount before you pay anything.
Do you cater for Jain, vegan and allergy needs?
Yes. Jain food has to be requested in advance, so tell us when you book. Vegan, gluten-aware and allergy-specific dishes are built into the same spread, and a separate children's menu is available.
Can we bring our own food or cake on the yacht?
On a private charter for fewer than 25 guests, yes, you are welcome to bring your own food and cake. Corporate events and larger groups are catered by Privé, and we can cater any smaller charter too.
Is the bar included with the catering?
No. Mineral water and soft drinks are included; alcohol, mocktails and a bartender are quoted separately, so the menu price stays the same whatever you choose to pour.
How far ahead should we confirm the menu?
Pick your dishes when you confirm the date, and send final guest numbers closer to the day. Jain menus, live counters and special requests need to be fixed in advance.
Send us your picks. We'll set the table.
Your date, your guest count and a few dishes you love. We come back with a menu, a yacht and one price.
Plan the menu on WhatsApp